Pinot Noir is known for its finesse, elegance, and complexity. It is a grape varietal that is notoriously difficult to grow and requires specific soil and climate conditions to thrive. In the hands of skilled winemakers, Pinot Noir can produce wines that are rich, complex, and full of character. Fresh Vine Winemaking Team is one such winery that has mastered the art of crafting exceptional Pinot Noir wines.

Fresh Vine Winemaking Team is a small, family-owned winery located in the heart of California’s wine country. Led by a team of passionate and experienced winemakers, they use traditional techniques combined with modern technology to craft wines that are true to their terroir. Their Pinot Noir is one of their standout wines, and it’s easy to see why.

The Terroir of Fresh Vine Winemaking Team Pinot Noir

The terroir of Fresh Vine Winemaking Team Pinot Noir is what sets it apart from other Pinot Noir wines. The grapes used to make this wine are grown in the cool, coastal regions of California, where the fog and cool breezes from the Pacific Ocean provide ideal growing conditions for the delicate Pinot Noir grape.

The soil in these regions is made up of ancient seabed, which is rich in minerals and provides the grapes with the necessary nutrients to thrive. The combination of the cool climate and unique soil conditions results in grapes that are rich in flavor and complexity.

Winemaking Techniques of Fresh Vine Winemaking Team Pinot Noir

PINOT NOIR, Awarded Silver Medal by 2023 Rodeo Uncorked! International Wine Competition

Fresh Vine Winemaking Team takes a hands-on approach to winemaking, carefully selecting each grape and monitoring the entire winemaking process from start to finish. They use traditional techniques, such as hand sorting, to ensure that only the best grapes are used.

The grapes are destemmed and then placed in open-top fermenters where they undergo a cold soak for several days. This allows the flavors and aromas to develop and intensify. The wine is then fermented using natural yeasts, which adds to the wine’s complexity and depth of flavor.

After fermentation, the wine is aged in French oak barrels for approximately 10 months. The oak barrels add a subtle hint of vanilla and spice to the wine, which complements the fruit flavors and aromas of the wine. The wine is then bottled and aged for an additional six months before release.

Tasting Notes of Fresh Vine Winemaking Team Pinot Noir

The Fresh Vine Winemaking Team Pinot Noir is a wine worth savoring. It is a wine that is rich, complex, and full of character. The wine has a deep ruby color with aromas of black cherry, raspberry, and vanilla. On the palate, the wine is full-bodied with flavors of black cherry, cranberry, and spice.

The tannins are firm and well-structured, providing the wine with a long, lingering finish. The wine has a perfect balance between fruit, acidity, and tannins, making it a wine that is enjoyable to drink on its own or paired with food.

Food Pairings for Fresh Vine Winemaking Team Pinot Noir

The Fresh Vine Winemaking Team Pinot Noir is a versatile wine that pairs well with a variety of foods. Its complex flavors and aromas make it an excellent match for dishes that are rich and flavorful.

One classic pairing for Pinot Noir is with roasted duck. The rich, gamey flavors of the duck are complemented by the wine’s fruit flavors and well-structured tannins. Other food pairings that work well with Pinot Noir include salmon, mushrooms, and roasted vegetables.